Cook

Only eligible and experienced candidates to apply! Bombay Tandoori is currently seeking an experienced Qualified Cook to join our pristine & very fast paced venue. Working alongside the other staff, you will assume a key role within the team and will be responsible in assisting with the smooth operation of the Kitchen Department. The suitable applicant will perform following duties. · Menu planning & Product development. · Product development and control of all culinary operations · Direction and administration. · Monitor and develop team member performance to include Staff training, Promotion, · Price structuring and cost containment · Candidates must have experience in working on Tandoor and creating Tandoori dishes · Safety and sanitation standards and regulation · Quality control and profit enhancement. · Inventory and purchasing. · Product development and guest relation. · Restaurant continuing effort to deliver outstanding guest service and financial profitability. · Plan and direct food preparation and culinary activities · Oversee all dishes as they leave the Kitchen · Comply with nutrition and sanitation regulations and safety standards · Maintain a positive and professional approach with coworkers and customers · Slightly modify recipes to meet customers’ needs and requests (e.g., reduce salt, remove dairy) · Monitor food stock and place orders · Check freshness of food and discard out-of-date items The suitable applicant will exhibit the following qualities.

• Strong communication and time management skills
• A high level of attention to detail
• Reliable, Presentable and Punctual
• Capability to perform in a fast-paced very busy Kitchen
• A passion for food and the ability to deliver outstanding dishes
• Proven ability supervising and training new employees
• Efficiently handle inventory control to ensure waste and theft is reduced
• Solid understanding and enforcement of safety procedures
• Ability to plan work schedules and assign duties in accordance with the work schedule Cleanliness Food preparation Attention to detail

To be successful in this role you will require a relevant qualification e.g., Certificate IV in Kitchen Management and a minimum of 2 years work experience in a similar role working in very fast-paced environment. We are searching for a passionate, confident, and inspired Cook who can progress in their role. The right candidate will be equipped and ready to take on the challenge in a way that supports the venues signature characteristics and engages with our large customer base. In return we will offer:

• Opportunity to progress in your role
• Career advancement
• Extensive training
• Visa Sponsorship

If this sounds like the position, please apply via the "APPLY NOW" button and attach your resume and cover letter outlining how you fulfil the criteria. Job Types: Full-time, Permanent Pay: $80,000.00 – $85,000.00 per year Benefits:

• Visa sponsorship

Experience:

• Cooking: 2 years (Preferred)

Work Authorisation:

• Australia (Required)

Work Location: In person