Director

Job Title: Head Chef – Cypriot Grill Specialist
Location: Cuffley, EN6
Salary: £40,000 - £50,000 per annumAbout Us:
We are a thriving, vibrant restaurant offering authentic Cypriot cuisine, specializing in traditional grilled dishes, located in the heart of Cuffley. We are looking for an experienced and passionate Head Chef to lead our kitchen, focusing on the grill and creating an exceptional dining experience for our guests. Key Responsibilities:

• Lead the kitchen team, with a primary focus on the grill, ensuring the highest standards of quality, consistency, and presentation in every dish.
• Prepare and cook traditional Cypriot dishes, including popular grill-based items such as souvlaki, sheftalia, and other regional specialties.
• Oversee kitchen operations, ensuring food safety, cleanliness, and health and safety regulations are adhered to at all times.
• Develop and refine menu offerings, collaborating with the management team to introduce seasonal dishes and innovate while maintaining authenticity.
• Manage food preparation, stock control, and ordering to minimize waste and maximize efficiency.
• Lead, train, and motivate kitchen staff, creating a positive, collaborative team environment.
• Monitor kitchen performance and ensure the smooth running of service during peak times.
• Ensure that all food is prepared and presented to the highest standard, in line with Cypriot culinary traditions.

Key Requirements:

• Proven experience as a Head Chef or Grill Chef, with significant experience in preparing and cooking Cypriot cuisine, especially grilled meats and traditional dishes.
• In-depth knowledge of Cypriot cooking techniques, ingredients, and culture.
• A passion for food and the ability to inspire and manage a team in a high-pressure environment.
• Strong leadership, organizational, and communication skills.
• Ability to manage kitchen operations efficiently and ensure consistently high food quality.
• Experience in menu planning, inventory control, and food costing.
• A keen eye for detail, particularly with food presentation.
• Ability to work in a fast-paced environment while maintaining calm under pressure.

Why Join Us?

• Competitive salary of £40,000 - £50,000 per annum.
• Opportunity to work in a dynamic, fast-paced environment.
• Be part of a growing restaurant committed to offering exceptional Cypriot cuisine.
• Room for growth and progression within the company.
• A passionate and supportive team that values your culinary expertise.

If you have a love for Cypriot cuisine and are an experienced grill chef looking to take your career to the next level, we want to hear from you!Job Type: Full-timePay: £40,000.00-£50,000.00 per yearBenefits:

• Company pension
• Employee discount
• Private medical insurance
• Relocation assistance
• Store discount
• UK visa sponsorship

Schedule:

• Monday to Friday
• Weekend availability

Experience:

• Culinary experience: 2 years (required)
• Cooking: 3 years (required)
• Organisational skills: 3 years (required)
• Leadership: 2 years (required)

Work Location: In personReference ID: CUFFCHEF
Expected start date: 31/01/2025