Location - PakenhamWe are looking for Mexican and breakfast chef/cook as
- creative items with speed and consistency
- Maintain a clean, safe, and organized kitchen
- Prep ingredients and manage morning line setup
- Ensure quality, freshness, and presentation of all dishes
- Collaborate with the kitchen and service team to deliver great guest experience
- Previous Mexican or short-order cooking experience
- Punctual, dependable, and team-oriented
- Comfortable in a fast-paced kitchen environment
- Food handler's certification (or willingness to obtain)
- Availability for lunchtime and dinner weekends
Job Types: Full-time, Part-time, PermanentPay: $54,537.39 – $83,541.21 per yearBenefits:
- Salary packaging
- Visa sponsorship
Work Location: In person