Sous Chef (Full Time)

Soi 38 is seeking an experienced Sous Chef with strong wok skills to join our kitchen leadership team.Located in the Adelaide CBD, Soi 38 is known for bold Thai flavours, precise execution, and a professional kitchen culture built on high standards and respect for the craft. Our food is grounded in real Thai technique, executed with consistency, discipline, and attention to detail.This role is suited to a chef who is confident running service, leading a team, and maintaining quality in a fast-paced environment.
The roleWorking closely with the Head Chef, the Sous Chef plays a key role in the daily operation of the kitchen.You will help oversee service, manage sections, support and train junior chefs, and ensure the kitchen maintains the standards that define Soi 38.This is a hands-on role, requiring strong cooking ability, organisation, and leadership during busy services.This is a full-time position, with evening and weekend availability essential.
What we're looking for• Proven experience as a Sous Chef or strong Senior Chef de Partie
• Strong wok cooking ability and experience working wok stations
• Ability to lead and support a kitchen team during service
• Confidence running sections and coordinating service when required
• Excellent organisation, prep systems, and kitchen discipline
• Calm and focused under pressure
• Strong understanding of food safety and kitchen standards
• Pride in producing consistent, high-quality food
• Availability for evening and weekend service, including Friday and SaturdayExperience with Thai or Southeast Asian cuisine is highly regarded.
What we offer• Full-time, stable role in a well-established Adelaide restaurant
• $72,000–$80,000 salary + super (depending on experience)
• Professional kitchen culture focused on standards and teamwork
• Opportunity to work closely with experienced leadership
• Career development and long-term growth opportunities
• Staff meals provided on shift
• Relocation assistance or visa sponsorship may available for the right candidate
About Soi 38Soi 38 focuses on delivering Thai food with depth, balance, and integrity. Our kitchen values precision, teamwork, and continuous improvement. We invest in chefs who take pride in their craft and want to build a serious career in hospitality.
To applyApply via SEEK or email your resume to:
[email protected]Only shortlisted applicants will be contacted.