Full time Chef required for the Golden Age Hotel, 11 Havelock St, Beaufort VIC 3373The Golden Age Hotel is currently seeking a qualified full-time chef to join our team in 11 Havelock St, Beaufort VIC 3373. We are looking for someone who is creative, organised, passionate and experienced in multi-cuisine.The job description for chef is as follows and it is not an exhaustive list:•Menu planning, estimating food and labour costs.•Preparing and cooking menu items.•Training and supervision of apprentices and less experienced staff.•Adhering to, explaining and enforcing of hygiene regulations.•Monitoring quality of dishes at all stages of preparation and presentation.•Delegation of tasks to other team members.•Supervise Cooks and assist as needed.•Monitor food stock and place orders.Requirements:•Qualifications in commercial cookery (Cert IV or higher)•Minimum 1 year experience in the commercial kitchen•Flexible availability•Good communication skills•Ability to work unsupervised and in a team•Understanding of OH&S and food hygiene requirements•Experienced in multi-cuisine.Please refer to our menu before applying - https://goldenagehotel.au/menu/This position is full time (38 hours per week).If you think you fit for this position, please send your CV along with a cover letter.Salary per year - $77,000 plus SuperJob Type: Full-timePay: $76,515.00 – $80,000.00 per yearBenefits:
Work Authorisation:
Work Location: In person