Job Title: Food Service Supervisor
Location: Vancouver (On-Site)
Job Type: Full-Time, Permanent
Salary: $18.50 – $20.00 per hour
About the Role We are seeking a motivated and experienced
Food Service Supervisor on behalf of our client, a fast-food restaurant in Vancouver. The successful candidate will be responsible for overseeing daily operations, supervising and supporting staff, maintaining food quality and safety standards, ensuring customer satisfaction, and driving overall operational efficiency. Key Responsibilities
Team Management - Supervise, train, and mentor staff.
- Develop and manage schedules for smooth operations.
- Provide feedback and guidance to improve performance.
Customer Service Excellence - Ensure fast, professional, and friendly service.
- Handle inquiries and resolve customer concerns promptly.
Food Quality & Safety - Enforce food safety regulations and sanitation standards.
- Conduct inspections to ensure compliance with health and safety protocols.
Operational Efficiency - Manage inventory, supplies, and cost control measures.
- Streamline processes to improve overall efficiency.
Training & Development - Provide onboarding and training for new staff.
- Encourage continuous professional development.
Administrative Tasks - Prepare and maintain accurate production, quality, and operational reports.
Work Schedule
- 8-hour shifts (day, evening, and morning)
- Monday to Friday, with weekend availability required
Requirements
- High school diploma or equivalent
- Minimum 6 months of Food & Beverage industry experience (for candidates inside Canada)
- Minimum 3 years of Food & Beverage industry experience (for candidates outside Canada)
- English proficiency (minimum CLB 6)
- Solid knowledge of food safety and sanitation practices
- Strong leadership, organizational, and communication skills
- Comfortable using food service technology and tools
Benefits
- Salary: $18.50 – $20.00 per hour
- On-site parking
- Paid time off
Immigration Support Our client is open to supporting:
- LMIA applications for selected candidates
- Pathways under Canadian Experience Class, Express Entry, and Provincial Nominee Programs
How to Apply Send your resume to
arpith@hirez.ca to be considered.
Seniority Level: Entry Level
Industry: Food & Beverage Services | Food & Beverage Retail | Restaurants
Employment Type: Full-Time
Job Functions: Customer Service, Food Service Operations
Skills: Food Service Operations | Food Quality | Food Safety | Sanitation | Customer Satisfaction | Daily Operations | Leadership | Service Efficiency