Factory Worker (Full-time permanent - Morning)

Job descriptionSJ Fine Foods Ltd. is a leading food production company committed to delivering high-quality and safe food products to our customers. With a strong focus on sustainability, innovation, and customer satisfaction, we take pride in being a trusted name in the food industry.We are hiring Full-Time Permanent Food Production worker to support our food production team. **Working Hours: 06:30AM till 03:00PM (Monday - Friday) 8hrs x 3 Positions Expected Date of Joining: ASAPIn this hands-on role, you’ll support raw production by helping coordinate product flow to stuffing lines and assisting with formulation (Cutter/Cozzini) operations. You’ll follow formulation sheets and food safety procedures, prepare supplies and materials, complete production paperwork, and help ensure product accuracy, quality, and traceability (tags/lot codes) throughout the shift. Responsibilities:

• Coordinate product flow to the appropriate stuffing lines; verify batches and product tags for accuracy.
• Obtain the daily production/stuffing lineup from the Supervisor and organize work accordingly.
• Gather and prepare supplies/materials for production, using FIFO (First In, First Out) inventory practices.
• Operate and assist with setup, operation, and teardown of Cozzini/cutter equipment (training provided).
• Follow formulation sheets and procedures; weigh/scale ingredients and materials accurately to meet specifications.
• Inspect vmags, product bags, and materials for contamination or quality concerns prior to use; report issues immediately.
• Maintain clear labeling and traceability: complete/attach product tags (line #, cage #, shift) and confirm lot code changes.
• Complete required production documentation, including time studies and HACCP/food safety paperwork between batches.
• Support shift-change product tagging to prevent mix-ups and ensure continuity.
• Ensure vmags are fully emptied into stuffers, then return empties to the wash bay.
• Retrieve and handle casings safely; remove all silica gel packets before casings enter the production area.
• Move completed product loads to the correct area (stuffing, staging, or cooler) and store formulated product/rework in the cooler at shift end.
• Clean and sanitize as required (e.g., hand-wash control panels and cover appropriately at end of production); assist with cooler clean-up and product transfer during scheduled deep cleans.

Requirements:

• 1–2 years of experience in food production, food processing, manufacturing, or raw product handling is an asset.
• Ability to follow detailed instructions and work with formulation sheets and standardized procedures.
• Knowledge of (or willingness to learn) HACCP, GMP, and food safety requirements.
• Strong attention to detail for weighing/scaling, labeling, and paperwork accuracy.
• Comfortable working in a fast-paced environment with changing priorities and tight deadlines.
• Team-focused with clear communication skills.
• Mechanical aptitude/comfort around production equipment (Cozzini/cutter machinery).
• Good math skills.

Working Conditions & Physical Requirements:

• Exposure to cold environments (production and cooler areas); PPE and hygiene standards must be followed.
• Physically demanding work including standing for extended periods, lifting/pushing/pulling up to 50 lbs heavy vmags/cages, and performing clean-up tasks.
• Regular interaction with production equipment and machinery

What we offer:

• Company‑paid extended health benefits (medical, dental, vision) for employees and eligible dependents on day 1
• Supportive and collaborative work environment
• 3% RRSP matching program (subject to eligibility)
• 25% ESOP matching program (subject to eligibility)
• 2 paid sick days per year after successful completion of probation
• 5 paid personal days after successful completion of probation
• Opportunities for professional development, training, and advancement

Immigration Support (SINP)
SJ Fine Foods Ltd. supports eligible employees in applying for permanent residency through the SINP Agriculture and Agri-Food Pathway (NOC 95106 – Labourers in Food and Beverage Processing) , subject to meeting program and company eligibility requirements. To be considered, employees must currently hold an open work permit, have completed at least 780 hours of work/6 months, and meet other SINP requirements. For company eligibility, employees must have successfully passed probation and remain in good standing. Equal Opportunity Employer:SJ Fine Foods Ltd. is an equal-opportunity employer and is committed to diversity and inclusion in the workplace. We welcome applications from all qualified individuals regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or veteran status. How to Apply:Please apply on Indeed with your resume. Only shortlisted candidates will be contacted for in-person interview.Job Types: Full-time, PermanentPay: $16.00 per hourExpected hours: No more than 40.0 per weekBenefits:

• Dental care
• Employee assistance program
• Extended health care
• On-site parking
• Vision care

Ability to commute/relocate:

• Saskatoon, SK S7K 5Y9: reliably commute or plan to relocate before starting work (required)

Application question(s):

• If hired, How soon can you join?

Experience:

• Factory worker: 1 year (required)

Location:

• Saskatoon, SK S7K 5Y9 (required)

Work Location: In person