Chef

Full job description

• Full-time role Great starting salary
• $80k to $85k + Superannuation
• 4 days Full-time

About the roleWe are seeking experienced and talented chefs to join our team at Da Mario in Rosebery NSW 2018. These multiple full-time roles are an exciting opportunity to be a key part of our vibrant restaurant and contribute to the overall success of our business. Chef responsibilities

• Responsible for preparing and cooking high-quality, creative dishes using fresh, seasonal ingredients
• Maintaining excellent standard of food presentation and portion control
• Collaborating with the kitchen team to develop new menu items and optimise kitchen operation
• Work closely with the Head Chef, Restaurant Managers to monitor feedback on popularity of all dishes
• Ensuring compliance with all food safety and hygiene regulations
• Assisting with inventory management and stock control
• Providing exceptional customer service and contributing to a positive team culture
• Maintaining a clean and safe working environment ensuring compliance with all food safety legislation and food handling policies and procedures
• Managing and supervising the day-to-day operations of the kitchen

What we're looking for

• Significant experience in a reputable restaurant or similar hospitality establishment (2 year minimum )
• Strong knowledge of food preparation techniques, flavour profiles and current food trends
• Excellent time management and multitasking abilities to handle a fast-paced environment
• Exceptional attention to detail and a commitment to maintaining high quality standards
• Ability to work collaboratively as part of a team and contribute to a positive kitchen culture
• Relevant qualifications in Hospitality, Culinary Arts or a related field

What we offerAt Da Mario, we are committed to providing a supportive and rewarding work environment for our employees. You will have the opportunity to develop your skills, grow your career and be part of a passionate team dedicated to delivering an exceptional dining experience. We offer competitive remuneration, opportunities for career progression and a range of employee benefits to support your work-life balance.If you're an experienced and talented Chef who is passionate about food and delivering exceptional customer service, we'd love to hear from you. Apply now to be considered for these exciting opportunities.Job Type: Full-timePay: $80,000.00 – $85,000.00 per yearBenefits:

• Employee discount
• Free food
• Salary packaging
• Visa sponsorship

Work Location: In person