We are currently seeking a talented and experienced Cook/Chef to join our team.Successful applicant must be committed to our kitchen team on a daily basis.You must also be a team player, have a positive attitude, and be responsible.You be willing to work in a team environment and autonomously.Salary Range: $75,000 - $85,000 (plus superannuation)What we offer. Full-time role Weekly roster Great location Fantastic work life balance Great hourly rate based on your experience.Key responsibilities for this position include: Preparing and cooking a variety of dishes to a high standard Developing new and innovative recipes Ensuring that food safety and hygiene standards are met at all times Managing inventory and ordering supplies. Stock control and Stock Rotation Collaborating with other members of the team to deliver an exceptional dining experience.The position RequiresThe successful candidate will have a proven track record of success within a similar role or workenvironment. Have a right to work in Australia Previous experience (at least 2 years) in a similar role with references Must be fully available over a 7-day roster Be able to work under pressure Be a team player Highly organized and efficientThe candidate must also have a strong communication skill and show attention to detail and be well presented and punctual. If you believe you have the right experience for this position and would love to join a team that is committed to you, please APPLY NOW.If you would like more information, we would love to hear from you, contact on 0490 498 794 to discuss this great opportunity, we have available.Job Type: Full-timePay: $75,000.00 – $85,000.00 per yearBenefits:
- Free drinks
- Free food
- Professional development assistance
- Salary packaging
- Visa sponsorship
Work Location: In person