Cook/Chef

We are looking for a reliable person to join our team on a permanent full-time basis. There may be more work available for the right candidate.We are looking for a reliable person with previous experience in the Kitchen to help us with cooking for our residents within the healthcare facility.We are looking for someone:

• With experience in the Kitchen, being able to follow instructions. You must have contactable phone numbers for a reference.
• Who is confident in their cooking and servicing skills.
• With good communication skills to understand instructions as there is a variety of tasks involved.

We are on the look out for a motivated Cook/Chef to join our dynamic team and help with our increasing business needs at our Sunnyvale based Facility. - Ongoing training and professional development.
- Excellent pay rates + competitive allowance and benefits. ($23.95-$28.00 p/h)
- Certainty of hours through FIXED ROSTERS.
- Permanent PART-TIME role.
- There will be opportunities to pick up additional shifts if desired.
- Based in Sunnyvale, Auckland. About the Role:

• Prepare and cook nutritious, well-balanced meals for our residents
• Cater for special dietary requirements, including texture modified diets
• Bake desserts and cakes for residents’ enjoyment
• Ensure meals are presented attractively and served on time
• Maintain high standards of food safety and kitchen hygiene
• Assist with menu planning in collaboration with management
• Work collaboratively with the care team to meet residents’ individual needs

Benefits Work within a unique environment and friendly team- Excellent pay and benefits.
- Friendly supportive environment.
- An extensive education programme and opportunities for further development.
- Work within a unique environment and friendly team. Hours:

• 26 hours per week, which includes one weekend shift
• Flexibility to pick up additional hours to cover staff sickness and leave

About You:

• Previous cooking experience (experience in aged care or a similar environment preferred)
• Knowledge of food safety and hygiene requirements
• Understanding of special dietary needs and texture modified meals
• Reliable, organised, and able to work independently
• A caring, patient, and respectful attitude toward elderly residents and colleagues
• Hold (or be willing to obtain) a current Food Safety Certificate
• Must have a NZ Residency or a current valid NZ Work Visa

What We Offer:

• Supportive team environment
• Meaningful work where you can make a real difference
• Stable part-time hours
• If you have a passion for cooking and baking and enjoy creating meals that bring comfort and enjoyment to others, we would love to hear from you.

Please send your CV and a brief cover letter to_ cm.lexallcare@gmail.com_Job Types: Part-time, PermanentPay: $23.95 – $28.00 per hourBenefits:

• Employee mentoring program
• Professional development assistance
• Referral program
• Visa sponsorship

Work Location: In person