Sushi Chef

Job Summary
We are seeking a skilled Sushi Chef to join our dynamic kitchen team. The ideal candidate will have a passion for Japanese cuisine and possess the ability to prepare high-quality sushi dishes that meet our restaurant's standards. This role requires a strong understanding of food preparation techniques, culinary skills, and a commitment to maintaining food safety standards. Responsibilities

• Prepare and present sushi dishes according to traditional Japanese methods and restaurant specifications.
• Ensure all ingredients are fresh and of the highest quality for meal preparation.
• Maintain cleanliness and organisation of the kitchen area, adhering to food safety regulations.
• Collaborate with kitchen staff to ensure timely service and efficient workflow.
• Assist in menu development by suggesting new sushi items or improvements to existing offerings.
• Monitor inventory levels and assist in ordering supplies as needed.
• Provide excellent service by interacting with customers when necessary, ensuring their dining experience is enjoyable.

Qualifications

• Proven experience in food preparation and cooking, preferably within a restaurant setting.
• Previous kitchen experience, with a focus on culinary skills related to sushi making.
• Strong understanding of food safety practices and hygiene standards.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
• Excellent teamwork skills, with a willingness to learn from others and share knowledge.
• A passion for Japanese cuisine and an eagerness to develop further culinary expertise in sushi preparation. If you are enthusiastic about creating exceptional sushi dishes and thrive in a collaborative kitchen environment, we encourage you to apply for this exciting opportunity as a Sushi Chef.

Job Type: Full-timePay: Up to £50,000.00 per yearBenefits:

• Employee discount
• UK visa sponsorship

Work Location: In person