Chef

About the roleWe are seeking a passionate and experienced chef to join our dynamic team at Sushi In Freo', a leading Japanese restaurant located in the vibrant heart of Fremantle, Western Australia. As our Chef, you will play a crucial role in delivering exceptional culinary experiences to our discerning customers, showcasing your expertise in traditional and contemporary Japanese cuisine. What you'll be doing

• Preparing and cooking a wide range of authentic Japanese dishes, including sushi, sashimi, tempura, and other specialties, to the highest standards of quality and presentation
• Maintaining strict adherence to food safety and hygiene protocols to ensure a safe and clean kitchen environment
• Collaborating with the management team to develop and refine menu offerings, incorporating seasonal and innovative ingredients
• Mentoring and training junior kitchen staff to uphold our high standards of culinary excellence
• Ensuring efficient and timely meal preparation, while maintaining a smooth workflow in the kitchen
• Actively contributing to the continuous improvement of kitchen operations and procedures

What we're looking for

• Minimum 1-2 years of proven experience as a chef, preferably in a high-quality Japanese restaurant or fine dining establishment
• Formal training in culinary arts, with a deep understanding of traditional Japanese cuisine and techniques
• Exceptional knife skills and a keen eye for detail in food presentation
• Strong problem-solving abilities and the capacity to work well under pressure in a fast-paced environment
• Excellent communication and teamwork skills, with the ability to lead and motivate a kitchen team
• Passion for using fresh, seasonal ingredients and a commitment to delivering consistently outstanding dishes

What we offerAt Sushi In Freo', we are dedicated to providing a supportive and collaborative work environment that fosters personal and professional growth. As part of our team, you will enjoy a competitive salary, opportunities for career advancement, and a range of benefits that prioritize your well-being, including:

• Comprehensive health and wellness programs
• Ongoing training and development opportunities
• Flexible work arrangements to support work-life balance
• Staff discounts on our delicious menu offerings

If you're a talented chef with a passion for Japanese cuisine and a drive to excel, we encourage you to apply for this exciting opportunity. Join our team and be a part of our continued success in the heart of Fremantle.Job Type: Full-timePay: $73,150.00 – $75,000.00 per yearBenefits:

• Free drinks
• Free food
• Paid volunteer leave
• Parental leave
• Visa sponsorship

Schedule:

• 8 hour shift

Supplementary Pay:

• Overtime pay

Experience:

• Kitchen: 1 year (Preferred)

Work Authorisation:

• Australia (Preferred)

Work Location: In person