Chef

Issho Sushi – About UsIssho Sushi was founded on the meaning of our name, “Issho (いっしょ) = together.”
We believe the happiness of our customers, our team, and our company is connected in one circle. We pursue a workplace culture where we respect and care for each other, grow together, and create one shared happiness through true teamwork.We currently operate two stores, and we are preparing to open our third store in the first half of 2026.Our Vision

• Teamwork – “Not your work or my work, but our work.” We support and lead each other as one team.
• Growth & Sharing – We bring out our best, share Issho’s culture, and grow together.
• Challenge Spirit – We continue expanding stores to spread Issho’s culture in many ways.
• Growing with our team – As the company grows, we also improve staff welfare and working conditions.

Position AvailableDue to our current full-time chef leaving for a new challenge, we are hiring a chef to support our Roll making and Hot Food section (and roll making where needed).Our recipes are well-structured and standardised, and you will work closely with our store manager to run the hot food section smoothly and consistently.We welcome chefs who value respect, avoid unnecessary conflict, and enjoy working in a supportive team environment.✅ Visa support may be available for suitable candidates, including SID transfer.
(We have experience with SID processing, and we have successfully completed transfers at another site.)We are a growing company and are preparing to open our third store by late March. We’re looking for someone who wants to grow long-term with us—from store operations and management, to a future vision of leading or operating future locations.Work Details

• Location: Bracken Ridge, QLD 4011
• Position: Roll Maker / Hot Food Chef
• Employment type: Full-time, 5 days per week, around 43 hours/week

Requirements

• Minimum 1+ year kitchen experience
• Basic conversational English (simple communication with floor staff)
• Strong understanding of kitchen hygiene and food safety
• Responsible and reliable work attitude
• Willing to follow company manuals and standards
• Keeps a clean and organised work environment
• Must hold a valid visa with legal working rights in Australia

Employment Conditions

• Start: ASAP
• Initial period: 2 weeks on casual rates, then conversion to Full-time contract
• (Salary negotiable, paid leave included, and compliant with Australian workplace laws)

Benefits

• 20% staff discount + staff meal provided
• Ongoing salary increases based on role growth and performance
• SID / Training visa support may be available for suitable employees

How to Apply

• Send your resume to: admin@isshosushi.com.au
• Hiring period: until filled (only shortlisted applicants will be contacted)

At Issho Sushi, we’re not looking for “just an employee.”
We’re looking for a valuable team member who will help create and lead our brand values together.If you want to live the value of “together,” not “just me,”
please bring your skills and passion to Issho Sushi. We look forward to your application. Thank you.Job Types: Full-time, Permanent, CasualPay: $75,000.00 – $79,000.00 per yearBenefits:

• Employee discount
• Visa sponsorship

Work Location: In person