Restaurant Chef

hiring a full time hours chef/cook role in Nerang, QLD. Apply now to be part of our team.-At least 2 years of relevant work experience in the role of a chef, or-A Certificate IV or higher qualification in commercial cookery or a related field.Requirements for this role:Chef / Cook- Food Preparation & Cooking: Prepare and cook meals to the highest standards.- Menu Planning: Design menus, manage costs, and adjust for customer preferences.- Quality Control: Ensure food quality and consistency.- Kitchen Management: Supervise kitchen staff and maintain efficient operations.- Training: Mentor and train junior kitchen staff.- Inventory Management: Manage stock, order supplies, and ensure proper storage.- Health & Safety: Ensure compliance with hygiene and safety regulations.- Cost Control: Monitor food costs and minimize waste.- Customer Interaction: Handle customer feedback and accommodate dietary needs.- Collaboration: Work with managers and front-of-house staff to ensure smooth operations.Job Type: Full-timePay: $76,000.00 – $78,000.00 per yearBenefits:

• Employee discount
• Free food
• Visa sponsorship

Schedule:

• Shift work

Ability to commute/relocate:

• Nerang QLD 4211: Reliably commute or planning to relocate before starting work (Required)

Education:

• Diploma (Preferred)

Licence/Certification:

• Certification iv or higher in commercial cookery (Required)

Work Authorisation:

• 오스트레일리아 (Required)

Work Location: In person