Japanese restaurant staff

Hiring: FOH & Kitchen Team Member (Dual Role) We’re seeking well‑rounded team members who can work in both the Front of House and the kitchen. Responsibilities FOH: Take orders; wash dishes and glassware; support general customer service. Kitchen: Cooking; prep and mise en place; assist chefs; keep the station clean and safe. Qualifications / What We’re Looking For Upper‑intermediate English proficiency required (CEFR B2 or above) for guest interactions and team communication Responsible and punctual; dependable with strong teamwork skills Growth mindset — eager to learn, improve, and take feedback Strong work ethic and the ability to put in sustained effort Food Safety Manager Certificate (or equivalent) preferred Other Work visa support available Our Web sites https://010ramen.com/