Sushia Izakaya

Chef and Cook (Japanese, Sushi) – Izakaya & BarRenowned hospitality group Sushia Izakaya & Bar (Shop SP262/200 Karrinyup Rd, Karrinyup WA 6018) is seeking experienced Chefs/Cooks to join our newly relocated venue in Karrinyup, Perth.Location: Karrinyup, WA
Employment Type: Full-time (Salary-based)
Working Hours:
• 11:30 am – 2:00 pm
• 5:00 pm – 8:30 pmSushia Izakaya at Karrinyup Shopping Centre is currently seeking an experienced Chef and Cook to join our growing team.🍣Key Responsibilities & RequirementsWe are looking for a passionate and skilled chef who meets the following criteria:• Minimum 1 year experience in a Japanese restaurant
• Experience as a Sushi Chef / All-rounder Chef / Cook is essential
• Strong knowledge of Japanese and fusion cuisine
• Ability to assist with menu development and quality control
• Experience in high-end and high-volume restaurant environments
• Strong sense of responsibility with excellent teamwork and communication skills🍣What We Offer• Visa sponsorship available for eligible candidates
• Supportive and professional working environment
• Long-term career growth opportunities
• Competitive salary based on experience
• Accommodation assistance available depending on experienceCompany benefits are provided to successful candidates employed as full-time staff.Employer questionsYour application will include the following questions:

• How many years' experience do you have in a Culinary Role?
• How many years' experience do you have as a chef?
• How would you rate your Japanese language skills?
• Which of the following statements best describes your right to work in Australia?
• How many years' experience do you have as a cook?
• Do you have experience as a chef in a high volume restaurant?
• Do you hold a current Food Safety Supervisor certificate?