The Eaton tavern is seeking an experienced cook or chef to assist the head chef in the kitchen.The applicant must have at least 2 years experience in a similar position.Cert III in Commercial Cookery (preferred)A pro-active, positive and energetic attitudePassion for preparing and cooking high quality foodsAbility to work in high volume restaurantThe role includes but is not limited to:Maintaining superior product standardsReducing food wastageEnsuring kitchen cleanlinessAdhering to food hygiene standardsDaily kitchen operations and preparationwe can offer full time & sponsorship for right candidate.Thank you very much.Job Types: Full-time, PermanentPay: $33.38 – $70.30 per hourBenefits: